Made with the finest West Country beef and local ale, any meat lover, in their right mind, will fall upon this delectable steak and ale pie. February is the month of love after all
Packed with chunky butternut squash, vegetarian chilli with red kidney beans and creamy mature cheddar cheese…This wholesome, hearty pie will be the pride of any vegetarians table – with a last pinch of chilli to deliver that little kick.